Oh yummy chocolate goodness! I almost didn't get this picture because these cookies didn't last too long in our house.
The cookies were delicious, easy to make and hours later still soft and chewy. They were quick to mix up but you do have to let the dough sit in the fridge for an hour before baking. Luckily I had nothing planned that day because I totally missed that when reading the recipe and drooling over the pictures. Also, take the first suggestion and get all your ingredients together before you start baking. You know, just in case you finished your vanilla the last time you baked and have to run down cellar to get more while you leave your 2 year old with a bowl of cookie dough..... just saying.
My son was happy to help with the most important part of the baking process-eating the chocolate chips, but not so happy to have his picture taken.
This is the response I got when I asked him if I could have a chocolate chip. His hands very slowly slid over and covered his pile of chocolate chips. No chips were leaving his pile.
The best part of making chocolate chip cookies!
Linked to Wordful Wednesday at parenting BY dummies